Step-by-Step Guide to Make Speedy Strawberry Spinach Salad with Soy Worcestershire Dressing

Strawberry Spinach Salad with Soy Worcestershire Dressing.

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to make a special dish, strawberry spinach salad with soy worcestershire dressing. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Strawberry Spinach Salad with Soy Worcestershire Dressing is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. Strawberry Spinach Salad with Soy Worcestershire Dressing is something that I've loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have strawberry spinach salad with soy worcestershire dressing using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Strawberry Spinach Salad with Soy Worcestershire Dressing:

1. {Take 1 of roughly 12 oz. bag of spinach for salad.
2. {Take 6 of strawberries, hulled and cut into quarters or sixths, depending on their size (see notes above for substitutions).
3. {Make ready 1/8-1/4 of red or white onion cut into very thin slices (later in the year, the onions tend to be stronger and hotter).
4. {Prepare of optional: cubed avocado and toasted almonds, walnuts, or pecans.
5. {Get of For the dressing:.
6. {Take 3-4 Tablespoons of light soy sauce (start at 3).
7. {Get 2 Tablespoons of Worcestershire sauce.
8. {Make ready 2 Tablespoons of distilled white vinegar.
9. {Make ready 3-3.5 Tablespoons of sugar, depending on how sweet you like the dressing. Honey and agave nectar are good substitutes.
10. {Get 2 Tablespoons of minced shallots (onion is fine in a pinch).
11. {Get 1 Tablespoons of water.
12. {Make ready 1/2 teaspoon of black pepper.
13. {Get 3 Tablespoons of vegetable or light olive oil.

Instructions to make Strawberry Spinach Salad with Soy Worcestershire Dressing:

1. Combine all dressing ingredients except oil in a bowl and stir or whisk until all sugar is completely dissolved..
2. Taste and adjust seasoning before whisking in oil. If too salty (different soy sauce brands vary in saltiness), try adding a teaspoon of water. Too sweet? Try adding just a dash more soy sauce and Worcestershire. As a general rule, I adjust seasoning before adding the oil because the oil coats the tongue and makes it hard to taste the underlying flavors..
3. Whisk in oil..
4. Arrange salad veg/fruit on platter and serve dressing on the side. If you're planning to dress the salad before serving, do so immediately before serving as spinach wilts easily..
5. Enjoy! :).

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