How to Make Award-winning Snappy Salad

Snappy Salad.

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, snappy salad. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Snappy Salad is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. They're nice and they look fantastic. Snappy Salad is something which I've loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook snappy salad using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Snappy Salad:

1. {Take 1 of slab of fresh snapper.
2. {Prepare sticks of Crabmeat.
3. {Prepare of Chopped kale.
4. {Take of Corn kernels.
5. {Take of Fresh cherry tomatoes.
6. {Take of Poached egg.
7. {Prepare 1 of wedge of lemon.
8. {Take of Salt.
9. {Get of Pepper.

Steps to make Snappy Salad:

1. Sprinkle some salt and black pepper on both sides of the fish. Heat up a bit of olive oil. Pan fry the fish with the skin down first. Wait for a couple of minutes before turning the fish over. Leave fish to rest once it's cooked..
2. On the side, prepare the poached eggs and crabmeat sticks. I usually just microwave the crabmeat for 2mins. For egg, crack egg into a microwaveable cup of hot water. Pop it into the microwave dor 2-3 mins. Then, drain the water and remove egg from cup..
3. The next step is the easiest! Start plating! A well plated meal is one that can truly make your day! Top it off with a little salt and pepper, some lemon juice, and in fact any dressing u fancy!.

So that's going to wrap this up with this exceptional food snappy salad recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!