Recipe of Award-winning Kale and sausage salad

Kale and sausage salad. Secret Dining is here with yet another scrumptious easy kale salad recipe. Let's make this healthy kale salad recipe this time with baby spinach that you. Salad: Place kale in a large salad bowl.

For me I made it into a meal by adding a field roast sausage or baked tofu. Kale is even more hearty so I decided to try out a warm andouille sausage dressing that would match up well with the texture and taste of this particular green. This recipe also calls for fried eggs which is something easy to make in the morning and it really goes well with the salad.

Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, kale and sausage salad. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Kale and sausage salad is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. Kale and sausage salad is something which I have loved my entire life. They're nice and they look fantastic.

Secret Dining is here with yet another scrumptious easy kale salad recipe. Let's make this healthy kale salad recipe this time with baby spinach that you. Salad: Place kale in a large salad bowl.

To begin with this particular recipe, we must first prepare a few components. You can cook kale and sausage salad using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Kale and sausage salad:

1. {Prepare of large fresh kale leaves washed and cut into thin slices.
2. {Prepare of large carrot grated.
3. {Make ready of red cabbage washed and cut into thin slices.
4. {Prepare of spicy Italian sausages (optional).
5. {Prepare of Seasonings.
6. {Get of lemon juice.
7. {Get of tab spoon basmati vinegar.
8. {Get of tab spoon cocounut oil(optional).

It's my favorite salad and I buy kale every week to have it. I've since steamed it & put it in soups but my favorite way is this massage - wonder who thought that Kale is still a quirky vegetable for me-so this recipe gave it a new boost-I did switch the oil/lemon juice ratio-definitely will be making it again-I also. This sausage & kale salad is from a book called "Salad for Dinner," by Tasha De Serio and it is definitely a meal in itself. A lot of the recipes make good use of lentils, beans, and different types of grains to fill you up.

Steps to make Kale and sausage salad:

1. Pre heat the oven at 160 degrees..
2. Cut sausages into large pieces. Add seasonings(I used dried rosemary leaves, salt and pepper) place in the oven and cook..
3. In a medium size bowl, combine together salad vegetables, add vinegar, oil, lemon juice and gently fold together..
4. Once the sausages are cooked, remove from heat and allow to cool..
5. Add sausages to salad bowl and gently toss together until well combined..
6. Serve as a side dish or by self..

Most of the recipes don't have pictures - instead it seems like all of the effort went. This easy kale salad comes together with dried cranberries, pine nuts, Parmesan, and a balsamic vinaigrette. I'll take kale or arugula salads over romaine or iceberg any day. Plus, kale is everywhere and extra tasty in the fall months. If you aren't into sausage, chicken or shrimp would be tasty too!

So that is going to wrap it up for this exceptional food kale and sausage salad recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!