Step-by-Step Guide to Make Ultimate Rainbow Buddha Bowl - vegan

Rainbow Buddha Bowl - vegan.

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, rainbow buddha bowl - vegan. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Rainbow Buddha Bowl - vegan is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Rainbow Buddha Bowl - vegan is something which I've loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have rainbow buddha bowl - vegan using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rainbow Buddha Bowl - vegan:

1. {Take 1/2 of red cabbage, cut into quarters and cooked for a few minutes in boiling water - add some vinegar to the cooking water so the cabbage doesn’t go blue!.
2. {Prepare 2-3 of carrots, sliced into ribbons (using a Y peeler works).
3. {Get 1 of fennel bulb, sliced thinly.
4. {Take 1 of corn on the cob - cooked; or a can of sweetcorn.
5. {Take 2-3 of tomatoes, sliced.
6. {Make ready Handful of broccoli florets, steamed.
7. {Get Handful of sugarsnap peas, steamed.
8. {Take 3-6 of radishes, finely sliced.
9. {Take 2 of spring onions, sliced.
10. {Take of you can also add some grains eg cooked brown rice or some green leaves.
11. {Make ready of toasted sesame or pumpkin seeds.
12. {Make ready of some lemon zest.
13. {Prepare of For the dressing.
14. {Get 1 tbsp of white miso.
15. {Make ready 1 tbsp of tahini (runny or you may need more water).
16. {Get of Juice of 1/2-1 lemon.
17. {Prepare 2 tbsp of water.

Instructions to make Rainbow Buddha Bowl - vegan:

1. For the dressing: mix everything together. Taste and add as needed..
2. Layer all the vegetables in a bowl..
3. Add the seeds, lemon zest. Drizzle the dressing on top. Enjoy 😋.

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