Recipe of Super Quick Homemade Thai Beef Salad

Recipes food blog

24 Sep, 2021

Thai Beef Salad.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, thai beef salad. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Thai Beef Salad is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. Thai Beef Salad is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have thai beef salad using 24 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thai Beef Salad:

{Make ready 1 piece of rump steak.
{Prepare 1 tbsp of cooking oil.
{Get 1 tbsp of fish sauce.
{Prepare of Good sprinkling of black pepper.
{Make ready of Chilli flakes a sprinkling depends on how hot you like it.
{Take of For the salad.
{Make ready of Baby gem lettuce finely shredded.
{Prepare Handful of cherry tomatoes quartered.
{Prepare of Celery stick sliced, keep the leaves for garnish.
{Get Handful of bean sprouts.
{Make ready Half of a cucumber sliced seeds removed.
{Prepare 1 of red onion finely sliced.
{Prepare 3 of spring onions sliced.
{Prepare Handful of cooked noodles.
{Take Handful of chopped fresh coriander.
{Get of The Sauce.
{Prepare 2 tbsp of brown sugar.
{Prepare of Juice of a large lemon or preferably a lime.
{Prepare of Chilli flakes to your taste.
{Make ready of Fresh Birdseye chillis sliced finely to your taste.
{Prepare 2 cloves of garlic finely diced.
{Prepare of Large splash of fish sauce.
{Get 1-2 tsp of grounded toasted rice, optional (2 tbsp of jasmine rice toasted on the pan until golden brown then blend it in the herb grinder).
{Get of Optional tsp of chilli jam.

Steps to make Thai Beef Salad:

First of all prepare the steak, rub on the fish sauce, chilli flakes a oil! Leave to marinate, it can be left over night for an even better flavour..
Whilst the steak is marinating, chop up all the salad veggies, warm through some noodles in hot water, being careful not to over cook them, then drain and leave to cook. Put all the salad into a large bowl, then add the noodles once there cooled..
Make the sauce, squeeze the lemon or lime into a bowl, add fresh chilli and dried chilli flakes, garlic, chilli jam, sugar and fish sauce! Give it a good stir so the sugar dissolves! If you have the ground rice put in a heaped tea spoon! If you can add the rice as it gives it a lovely nutty flavour..
Literally it’s time to assemble! Add a few teaspoons of the sauce to the salad, mix in well so it coats all the ingredients! Now place into bowls!.
Now heat a griddle on a high heat! Throw on the steak searing well on each side, depending on how you like your steak cooked! Lift out let it rest, then slice and place the sliced beef onto the salad, then spoon over some more sauce, and garnish!! Tuck in and enjoy 😊.

So that's going to wrap it up for this exceptional food thai beef salad recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!