Recipe of Homemade Kale/carrot salad

Kale/carrot salad.

Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, kale/carrot salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Kale/carrot salad is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. Kale/carrot salad is something which I've loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook kale/carrot salad using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kale/carrot salad:

1. {Make ready of kale.
2. {Take of chick peas, roasted.
3. {Take of medium shredded carrots.
4. {Get of Avacado.
5. {Prepare of soaked and shredded almonds.
6. {Prepare of pumpkin seeds.
7. {Get of Dressing.
8. {Get of mayo.
9. {Make ready of dijon mustard.
10. {Get of anchovy paste.
11. {Prepare of seeded and diced jalapeno pepper.
12. {Make ready of lemon juice.
13. {Take of chopped garlic cloves.

Steps to make Kale/carrot salad:

1. For roasted chickpeas, drain the can of chickpeas and pat dry them with paper towel.
2. Roast the chickpeas at 425° F for 30 minutes..
3. Get all the ingredients together for the salad, kale, chickpeas, carrots, avacado, almonds and pumpkin seeds..
4. For dressing, mix mayo, dijon mustard, anchovy paste, jalapeno peppers, garlic and lemon juice..
5. Pour the dressing on top of the salad, mix and enjoy!.

So that is going to wrap this up with this special food kale/carrot salad recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!