Recipe of Any-night-of-the-week A Malumzin breakfast

A Malumzin breakfast.

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, a malumzin breakfast. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

A Malumzin breakfast is one of the most popular of current trending foods on earth. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. A Malumzin breakfast is something which I have loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have a malumzin breakfast using 11 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make A Malumzin breakfast:

1. {Get of Eggs.
2. {Prepare of Chopped Mushrooms.
3. {Get of Chopped Onion.
4. {Get of Grated cheese.
5. {Prepare of Bacon.
6. {Take of BBQ spice.
7. {Get of Salt.
8. {Get of Cucumber.
9. {Make ready of Tomato.
10. {Get of Salad dressing.
11. {Prepare of Cooking oil.

Steps to make A Malumzin breakfast:

1. Heat oil in a pan.
2. When the oil is ready, fry bacon.
3. When the bacon is ready put aside to start on the eggs.
4. Utilise another pan to heat oil in.
5. When the oil is ready, fry the chopped Onion and chopped mushrooms together, with BBQ spice.
6. Beat eggs.
7. When the mushrooms and onion are ready, add the eggs.
8. When the egg mixture is half ready, add grated cheese ontop.
9. Once the eggs are done put aside to start on the salad.
10. Cut the tomato according to it's shape.
11. Cut cucumber.
12. Season with salt.
13. Add salad dressing.
14. Serve the eggs salad and bacon together with buns or bread.

So that is going to wrap it up for this exceptional food a malumzin breakfast recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!