Easiest Way to Prepare Super Quick Homemade Tofu stir fry in Ponzu dressing and fresh mint
Tofu stir fry in Ponzu dressing and fresh mint.
Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tofu stir fry in ponzu dressing and fresh mint. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tofu stir fry in Ponzu dressing and fresh mint is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. Tofu stir fry in Ponzu dressing and fresh mint is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tofu stir fry in ponzu dressing and fresh mint using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tofu stir fry in Ponzu dressing and fresh mint:
- {Take 300 g of Tofu.
- {Make ready of Noodles or vegetable noodles.
- {Take 3 tablespoons of cooking oil.
- {Prepare 3 tablespoons of Soy sauce.
- {Get 1 clove of garlic, crushed.
- {Prepare 1/2 teaspoon of sugar.
- {Prepare of Juice of half a lemon.
- {Take Pinch of salt.
- {Get 1 sprig of fresh mint.
Steps to make Tofu stir fry in Ponzu dressing and fresh mint:
- Drain and cube the tofu.
- Heat the oil in a small pan or wok. Add the tofu and fry until crisp and golden. Remove from the pan..
- Add cooked noodles or vegetable noodles to the hot pan. I used shredded carrots and cucumber. Add the remaining ingredients and the tofu back to the pan. Reduce the heat and keep the pan moving for a minute or 2. Garnish with fresh mint leaves or a herb if your choice..
So that's going to wrap this up for this exceptional food tofu stir fry in ponzu dressing and fresh mint recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!