Easiest Way to Prepare Super Quick Homemade Avocado, cucumber, kohlrabi salad - vegan

Avocado, cucumber, kohlrabi salad - vegan.

Avocado, cucumber, kohlrabi salad - vegan

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to prepare a special dish, avocado, cucumber, kohlrabi salad - vegan. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Avocado, cucumber, kohlrabi salad - vegan is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Avocado, cucumber, kohlrabi salad - vegan is something which I've loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have avocado, cucumber, kohlrabi salad - vegan using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Avocado, cucumber, kohlrabi salad - vegan:

  1. {Get 1/2 of large cucumber, chopped.
  2. {Take 1 of big kohlrabi, peeled and chopped.
  3. {Get 4-6 of radishes, chopped.
  4. {Prepare 1 of avocado, peeled and chopped.
  5. {Get 3 of spring onions, peeled and chopped.
  6. {Make ready of Generous pinch sea salt.
  7. {Make ready of Juice of 1/2 lemon.
  8. {Get 1-2 tbsp of ev olive oil.
  9. {Prepare 2-3 tbsp of Chopped fresh mint.
  10. {Take 2-3 tbsp of Chopped fresh parsley.

Instructions to make Avocado, cucumber, kohlrabi salad - vegan:

  1. Put the cucumber, kohlrabi, radishes, avocado and spring onions in a bowl. Add the salt..
  2. Add the lemon juice and mix..
  3. Add the herbs..
  4. Add the oil and mix..
  5. Serve and enjoy 😋.

So that's going to wrap this up with this exceptional food avocado, cucumber, kohlrabi salad - vegan recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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