Recipe of Favorite Southern Style Cornbread Dressing

Southern Style Cornbread Dressing.

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, southern style cornbread dressing. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Southern Style Cornbread Dressing is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Southern Style Cornbread Dressing is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have southern style cornbread dressing using 21 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Southern Style Cornbread Dressing:

1. {Prepare of Buttermilk cornbread.
2. {Get of corn meal.
3. {Prepare of all-purpose flour, use rice flour for GF.
4. {Get of sugar.
5. {Get of baking powder.
6. {Take of kosher salt.
7. {Prepare of eggs lightly beaten.
8. {Prepare of buttermilk.
9. {Prepare of unsalted butter, melted.
10. {Make ready of Cornbread Stuffing.
11. {Make ready of 14 oz bag herb season stuffing mix, Pepperidge Farm makes a great one, there are several GF options if you prefer.
12. {Prepare of unsalted butter.
13. {Prepare of fine chopped onion.
14. {Make ready of chopped celery.
15. {Take of minced garlic.
16. {Take of chicken or turkey stock.
17. {Prepare of eggs lightly beaten.
18. {Take of chopped fresh sage.
19. {Get of sprigs thyme, leaves only.
20. {Prepare of tablespoons poultry seasoning blend.
21. {Make ready of salt and pepper to taste.

Instructions to make Southern Style Cornbread Dressing:

1. for cornbread, grease a 10" cast iron skillet and place in oven and preheat to 425.
2. in large mixing bowl combine dry ingredients for cornbread, in separate bowl whisk together wet ingredients and then combine with dry ingredients. stir until just incorporated.
3. pour batter in preheated skillet and smooth to edges, bake until golden but not over dry, about 16 minutes. remove from skillet immediately to completely cool.
4. for cornbread dressing, preheat oven to 350. in a LARGE stock pot, crumble cornbread and mix in stuffing mix and stir in poultry seasoning.
5. saute onion and celery in one stick of butter until translucent and stir into cornbread mixture.
6. melt remaining stick of butter and in a large mixing bowl combine butter, stock, eggs, sage, and thyme.
7. add stock mixture to cornbread mixture, stir well to thoroughly combine, season with salt and pepper.
8. pour in to a well greased 9 x 13 casserole dish and bake at 350 uncovered until set, about 45 minutes.
9. If doing the gluten free version check in early.. It tends to brown faster... Almost had a disaster.
10. .

So that is going to wrap this up for this special food southern style cornbread dressing recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!