Steps to Prepare Award-winning Chickpea Kale Ceasar Salad
Chickpea Kale Ceasar Salad.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chickpea kale ceasar salad. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chickpea Kale Ceasar Salad is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. Chickpea Kale Ceasar Salad is something that I've loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have chickpea kale ceasar salad using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chickpea Kale Ceasar Salad:
- {Take 1 cup of chickpeas.
- {Get 1 tbs of olive oil.
- {Get 1 tbs of sea salt.
- {Get 1 tsp of cayenne pepper.
- {Get 1 tsp of garlic powder.
- {Prepare 4 cups of kale.
- {Prepare 1 Handful of croutons.
- {Prepare 2 tbs of Parmigiano-Reggiano.
- {Prepare 2-3 tbs of your favorite ceasar dressing.
Instructions to make Chickpea Kale Ceasar Salad:
- Preheat oven to 400. Mix together the can of rinsed and drained chickpeas, spices and olive oil. Bake for 20 to 30 minutes!.
- Chop and rinse kale, once dried in a salad spinner. Put in a bowl with dressing, Parmigiano-Reggiano, and croutons. Add chickpeas once they are cooled down!.
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